They are all simple staples that turn some steak into something really delicious. Dinner literally takes just minutes to make and tastes so good! I like to serve ours with a green salad and a veggie. It’s a really awesome low-carb dinner that makes my belly happy. I hope you give this recipe a try!
STEAK BITES RECIPE
Little bites of steak coated in a flavorful marinade. We love these for a quick dinner!
INGREDIENTS
- 1/2 cup soy sauce
- 1/3 cup olive oil
- 1/4 cup Worcestershire sauce
- 1 teaspoon minced garlic
- 2 Tablespoons dried basil
- 1 Tablespoon dried parsley
- 1 teaspoon black pepper
- 1-1/2 lbs. flat iron or top sirloin steak, cut in 1-inch pieces
- Place all ingredients, except steak, in a large ziplock baggie. Stir with a spoon to combine.
- Drop steak pieces in and seal shut. Shake gently to coat steak entirely in marinade. Place bag in refrigerator to marinate for at least 3 hours or up to 24.
- Heat a large skillet over medium-high heat. Heat skillet until it's very hot. Remove steak pieces from marinade using a slotted spoon and place in hot skillet. Discard marinade. Cook steak according to your desired temperature. We like medium-well so I cooked ours for about 3 minutes.
- Serve warm and enjoy!
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